Cranberry Pumpkin Cinnamon Muffin
Pumpkin and cranberry with Ceylon cinnamon.
- Vegan
- Gluten-Free
- Nut-Free
- Soy-Free
- Low-Sugar
- Fiber
Simple ingredients.
Organic hi-oleic sunflower oil, gluten-free flour blend (rice flour¹, tapioca starch¹, potato starch¹), oat milk¹, organic maple syrup, pumpkin puree, organic pea protein powder, organic cane sugar, banana puree, organic brown sugar, organic coconut sugar, distilled white vinegar, vanilla extract, organic flaxseed flour¹, chia seeds, organic cloves, organic ginger, organic cardamom, organic allspice, organic nutmeg, baking powder¹ (aluminum-free), psyllium husk¹, organic turmeric, organic Ceylon cinnamon, sea salt, non-GMO xanthan gum. Contains no major allergens. 1 = certified gluten-free
Local roots, less waste
We source locally, which supports our community, cuts carbon emissions, and backs growers who care for their soil. Everything ships in repurposed, food-safe boxes.
Get it your way
Free pickup in LIC. Local delivery across NYC, and nationwide shipping.
Made by humans
Mass-produced food is built to cut costs. Ours isn’t. Sensible products are baked in our Long Island City kitchen, with love by humans, for humans.
More treats you’ll love
Sensible Bakery
© 2026 Sensible Bakery