Vanilla Birthday Cake

The cake the candles go in.

• Vegan
• Gluten-Free
• Nut-Free
• Fiber

Simple ingredients.

Gluten-free flour blend (oat flour¹, rice flour¹, tapioca starch¹, potato starch¹, corn starch¹), organic cane sugar, organic coconut cream, organic hi-oleic sunflower oil, organic flaxseed flour¹, distilled white vinegar, baking powder¹ (aluminum-free), baking soda, sea salt, non-GMO xanthan gum, vanilla extract. Frosting: expelled pressed organic vegan butter [coconut, sustainable ethical palm fruit, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], sustainably sourced palm oil, powdered sugar, vanilla extract, naturally colored sprinkles [sugars (icing sugar, glucose), palm kernel oil, sunflower lecithin, spirulina extract, anthocyanin, annatto extract, turmeric, vegetable juice (red beet), natural flavor, carnauba wax]. Contains no major allergens. 1 = certified gluten-free

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