Inside Out Pink Velvet Cake
Pink all the way through.
- Vegan
- Gluten-Free
- Nut-Free
- Soy-Free
- Protein
- Fiber
Simple ingredients.
Certified gluten-free rice flour, organic sugar, potato starch, sunflower oil, oat milk, tapioca starch, baking powder, xanthan, salt, and vanilla Frosting: Sustainably sourced non-GMO palm oil, powdered sugar, expelled pressed organic vegan butter [coconut, sustainable ethical palm fruit, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], water, cornstarch, beet powder, vanilla, xanthan, & salt. Contains no major allergens.
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Local roots, less waste
We source locally, which supports our community, cuts carbon emissions, and backs growers who care for their soil. Everything ships in repurposed, food-safe boxes.
Pickup or local delivery
Too delicate to ship. Free pickup in Long Island City, or our own delivery route across NYC.
Made by humans
Mass-produced food is built to cut costs. Ours isn’t. Sensible products are baked in our Long Island City kitchen, with love by humans, for humans.
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